CHICKEN DIVAN

CHICKEN DIVAN

INGREDIENTS

• 1/2 kg chicken breast, cut into cubes
• 1 head broccoli, cut into florets
• 3/4 cup button mushrooms, sliced
• 1 1/2 cups cream of mushroom soup
• 3/4 cup mayonnaise
• 1 cup cheddar cheese, grated
• 1 tsp lemon juice
• 1 small onion, chopped
• 4 cloves garlic, minced
• 1 tsp curry powder
• 1/2 tbsp cornstarch
• 2 tbsp canola oil

PROCEDURES

1. Saute garlic and onion in oil.
2. Add chicken and cook for 5 minutes.
3. Add in broccoli and mushroom and saute until cooked.
4. Add cream of mushroom soup and bring to boil then reduce heat to simmer.
5. Add mayonnaise, lemon juice and curry powder.
6. Add 1/2 cup of cheddar cheese. Stir until melted.
7. Add cornstarch dissolved in cold water.
8. Season with salt according to your taste.
9. Transfer to a deep baking dish. Then top with the remaining cheese.
10. Bake in a 350F oven until browned on top.
11. Serve hot and Enjoy!

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