Honey Chicken

HONEY CHICKEN

INGREDIENTS

·         2 medium sized chicken breast, cubed

Sauce Ingredients

·         ½ cup tomato ketchup

·         2 tbsp sugar

·         3 tbsp honey

·         3 tbsp water

Batter Ingredients

·         ½ cup all purpose flour

·         ½ cup cornstarch

·         1 tsp baking powder

·         ¼ tsp garlic powder

·         Salt to taste

·         Ice cold water, as needed

·         1 tsp oil

We also need

·         Toasted sesame seeds, for garnishing

·         2 cups cooking oil, for deep frying

PROCEDURES

1.       Combine all sauce ingredients and set aside.

2.       In a bowl, combine all purpose flour, cornstarch, baking powder, salt, garlic powder and water, then mix well (add more water as needed).

3.       Add 1 tsp cooking oil and mix well.

4.       Deep chicken breast pieces, coat it well.

5.       Drop it in hot oil and fry until color turns golden brown.

6.       Place cooked chicken breast on top of paper towel to drain excess oil.

7.       Pour the sauce mixture in a pan then heat it, cook for about 2 to 3 minutes while stirring constantly.

8.       Add the cooked chicken breast and coat it with the sauce while mixing.

9.       Cook for another 3 minutes.

10.   Place honey chicken in a bowl and garnish it with toasted sesame seeds on top.

11.   Serve and Enjoy!

Watch video tutorial here: